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Ingredients
Method
A bit of this, a bit of that
- ½ pot Onken Natural Set Yogurt
- ½ pot Onken Summer Berries Wholegrain Yogurt
- ½ teaspoon vanilla essence
- 1 banana
- 50ml apple juice
- 200ml milk
- 150g mixed, seasonal berries
- 50g rolled oats
- 20g brown sugar
Step-by-step
- 1 Add half the berries and all other ingredients (excluding oats and sugar) into a blender. Blend until fully mixed.
- 2 Mix the oats and sugar and lightly toast under the grill, until golden-brown.
- 3 Add the remaining berries to the bottom of a glass. Pour in shake mixture and sprinkle with the toasted oats.
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