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Avocado Yogurt Chocolate Mousse

A wonderfully unique avocado chocolate mousse made with made with creamy yogurt and dark chocolate makes for a healthier treat with a unique taste.

Total Time

10 minutes

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Serves

4
Ingredients Method

A bit of this, a bit of that

  • 1 large avocado peeled and stoned
  • 450 g (15.9 oz) Onken Natural Set Yogurt
  • 150 g (5.3 oz) dark chocolate melted
  • 2 tsp vanilla extract

Made with Onken Natural Set

1kg

Step-by-step

  1. 1 Put the avocado in the bowl and use an electric whisk so that there are no lumps.
  2. 2 Whisk in a few spoonfuls of Onken Natural Set Yogurt to thin out a little. Then add the rest of the pot and whisk well.
  3. 3 Whisk in the melted dark chocolate (allow it to cool a little so that it isn’t hot when it goes in).
  4. 4 Add the vanilla extract and whisk until fully combined.
  5. 5 Spoon into pots and chill for 2 hours.

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Total Time

10 minutes

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Serves

4
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